# Agriculture MCQ online test | Agriculture Quiz

We are going to cover Agriculture MCQ online test | Agriculture Quiz (Agriculture MCQ online test(1000+ Questions)) or Agriculture MCQ online test quiz. Main Purpose to cover the Agriculture is to help those students who can’t buy mock tests for regular exams and for competitive examinations. these Agriculture questions are asked in many exams like Patwari Exam, BANK- AFO, SADO, AGRICULTURE UNIVERSITY EXAM , NSC, IFFCO, KRIBHCO, ADO, NABARD, AGRICULTURE UNIVERSITY EXAM , UPSC AND OTHER EXAM and many more.

## Agriculture MCQ online test | Agriculture Class 10 MCQ

#### 1. One Acre is equal to how many hectares?

a. 0.405 hectares

b. 0.305 hectares

c. 0.505 hectares

d. 0.605 hectares

Ans. a

#### 2. One Register ton is equal to:

a. 100 cubic feet

b. 300 cubic feet

c. 200 cubic feet

d. 400 cubic feet

Ans. a

a. 4 Bigha

b. 2 Bigha

c. 3 Bigha

d. 8 Bigha

Ans. a

#### 4. One Acre is equal to how many Square Yards?

a. 4840 Square Yards

b. 4440 Square Yards

c. 4540 Square Yards

d. 4640 Square Yards

Ans. a

a. 16 Biswa

b. 12 Biswa

c. 14 Biswa

d. 18 Biswa

Ans. a

#### 6. 100 square cm constitute 1 square decimeter. How many square decimeters constitute 1 square metre?

a. 100 sq. decimeter

b. 200 sq. decimeter

c. 300 sq. decimeter

d. 400 sq. decimeter

Ans. a

#### 7. 1 metre consists of:

a. 100 cm

b. 1000 millimetres

c. 10 decimetres

d. All of these

Ans. d

a. 1 decametres

b. 2 decametres

c. 3 decametres

d. 4 decametres

Ans. a

a. 259 hectares

b. 269 hectares

c. 279 hectares

d. 289 hectares

Ans. a

a. 1760 feet

b. 1560 feet

c. 1660 feet

d. 1860 feet

Ans. a

#### 11. 1 sq. foot is equal to:

a. 144 sq. inches

b. 244 sq. inches

c. 444 sq. inches

d. 344 sq. inches

Ans. a

a. 1000

b. 2000

c. 3000

d. 4000

Ans. a

#### 13. 100 hectares are equal to:

a. 1 sq. kilometer

2. 3 sq. kilometer

3. 2 sq. kilometer

d. 4 sq. kilometer

Ans. a

a. 1000

b. 2000

c. 3000

d. 4000

Ans. a

#### 15. What is constitutes by 1000 cubic centimeters?

a. 1 cu. Decimeter

b. 2 cu. Decimeter

c. 3 cu. Decimeter

4. 5 cu. Decimeter

Ans. a

a. 1000

b. 2000

c. 3000

d. 4000

Ans. a

a. 10

b. 12

c. 11

d. 13

Ans. a

a. 304 1/2

b. 50472

c. 404 1/2

d. 604 1/2

Ans. a

a. 1 rood

b. 3 rood

c. 2 rood

d. 4 rood

Ans. a

a. 3

b. 6

c. 4

d. 5

Ans.a

a. Area

b. Volume

c. Length

d. Land Revenue

Ans. a

a. 4 Karam

b.44 Karam

c. 45 Karam

d. 46 Karam

Ans. a

a. 4 roods

b. 1 roods

c. 3 roods

d. 2 roods

Ans. a

a.1000

b. 5000

c. 2000

d. 4000

a. 8

b. 7

c. 6

d.9

Ans. a

a. 100 fathoms

b. 200 fathoms

c. 300 fathoms

d. 400 fathoms

Ans. a

a. 6080

b. 5080

c. 4080

d. 7080

Ans. a

a.64 acres

b. 54 acres

c. 74 acres

d. None of these

Ans. a

#### 29. How many cubic inches are there in 1 cubic foot ?

a. 1728 cubic inches

b. 1628 cubic inches

c. 1528 cubic inches

d. 1228 cubic inches

Ans. a

a. 4

b. 5

c. 6

d. 7

Ans. a

a. 10 chains

b. 11 chains

c. 13 chains

d. 15 chains

Ans. a

#### 32. What is Karam ?

a. Unit of length

b. Unit of volume

c. Unit of width

d. Unit of height

Ans. a

a. karam

b. kila

c. bigha

d. sarsahi

Ans. a

#### 34. 27 cubic feet make 1 cubic yard. How many cubic feet barrel ?

a. 3.8 cubic feet

b. 5.8 cubic feet

c. 4.8 cubic feet

d. 2.8 cubic feet

Ans. a

a. 5.5 feet

b. 2.5 feet

c. 3.5 feet

d. 4.5 feet

Ans. a

a. 9 sq. karams

b. 1 sq. karams

c. 29 sq. karams

d. 39 sq. karams

Ans. a

a. 2 kanaal

b. 1 kanaal

c. 3 kanaal

d. 4 kanaal

Ans. a

a. 8 kanaals

b. 5 kanaals

c. 6 kanaals

d. 9 kanaals

Ans. a

a.15 keelas

b. 20 keelas

c. 25 keelas

d. 28 keelas

Ans. a

a.4.47 acres

b. 3.47 acres

c. 5.47 acres

d. 2.47 acres

Ans. a

#### 41. What is Bisa ?

a. One-twentieth of a bigha

b. One-twentieth of a ghumao

c. One-twentieth of a kanal

d. One-twentieth of a keela

Ans. a

#### 42. What is Biswansi ?

a. One-twentieth of a biswa

b. Bachh

c. Bach and One-tenth of a biswa

d. None of these

Ans. a

#### 43. 1 Bigha is equal to how many Square yards ?

a. 1008 Square Yards

b. 1208 Square Yards

c. 1308 Square Yards

d. 1408 Square Yards

Ans. a

a. 1 kanaal

b. 2 kanaals

c. 3 kanaals

d. 4 kanaals

Ans. a

a. 8 kanaals

b. 6 kanaals

c. 10 kanaals

d.16 kanaals

Ans. a

a. 20 Biswas

b. 10 Biswas

c. 40 Biswas

d. 30 Biswas

Ans. a

#### 47. 1 Biswa is equal to how many Square Yards ?

a. 50 Square Yards

b. 20 Square Yards

c. 30 Square Yards

d. 40 Square Yards

Ans. a

a. 160 Marlas

b. 180 Marlas

c. 150 Marlas

d. 140 Marlas

Ans. a

a. 20 Marlas

b. 40 Marlas

c. 25 Marlas

d. 60 Marlas

Ans. a

b. Sugarbeet

c. Tobacco

d. Castor

Ans. b

a. T – 64

b. Kaushal

c. Amber

d. Chitra

Ans. c

#### 3. Avarodhi variety of chickpea is resistant against disease of :

a. Rust

b. Blight

c. Wilt

d. Powdary mildew

Ans. c

a. Gram

b. Wheat

c. Arhar

d. Soybean

Ans. c

a. Lakara

c. Mahsuri

d. Swarna

Ans. a

a. CSR – 10

b. N – 12

c. CSR – 13

d. T – 22A

Ans. b

a. Lentil

c. Sugarcane

d. Mustard

Ans. c

a. Maize

b. Potato

c. Tobacco

d. Til

Ans. c

a. Linseed

b. Wheat

c. Castor

d. Cowpea

Ans. b

a. Chickpea

b. Groundnut

c. Til

d. Lathyrus

Ans. b

a. UP 2003

b. HD 2329

c. K 9107

d. K 7903

Ans. d

a. Bahar

b. Amar

c. UPAS 120

d. Laxmi

Ans. b

a. K 850

b. KPG 59

c. KWR 108

Ans. b

#### 14. The scientific name of field pea is:

a. Pisum sativum var. arvense

b. Pisum sativum var. hortense

c. Pisum sativum var. leguminosarum

d. Pisum sativum var. esculentum

Ans. d

#### 15. The scientific name of vegetable pea is:

a. Pisum sativum var. arvense

b. Pisum sativum var. hortense

c. Pisum sativum var. leguminosarum

d. Pisum sativum var. esculentum

Ans. b

a. Hypogeal

b. Epigeal

c. Hypo- epigeal

d. Epi- hypogeal

Ans. a

a. Red gram

b. Black gram

c. Bengal gram

d. Horse gram

Ans. a

a. Chickpea

b. Pigeonpea

c. Cow pea

d. Field pea

Ans. a

a. Chickpea

b. Pigeonpea

c. Cow pea

d. Field pea

Ans. b

a. Seminal roots

b. Aerial roots

c. Crown roots

d. Coronal roots

Ans. a

a. 6.5-8.5

b. 7.5-8.5

c. 7.5-9.5

d. 5.5-7.5

Ans. d

a. Epigeal

b. Hypogeal

c. Hypo-epigeal

d. Epi-hypogeal

Ans. a

a. 5.0-6.0

b. 7.0-8.5

c. 5.5-6.5

d. 6.0-7.5

Ans. d

#### 24. Kayan sona is a:

a. Tall wheat

b. Triple gene dwarf

c. Single gene dwarf

d. Double gene dwarf

Ans. c

a. Rice

b. Wheat

c. Barley

d. Oat

Ans. b

#### 26. Jawahar is the variety of maize:

a. Composite

b. Open pollinated

c. Hybrid

d. Desi

Ans. a

#### 27. Himalayan-123 is the variety of maize:

a. Composite

b. Open pollinated

c. Hybrid

d. Desi

Ans. c

a. CSH 29

b. CSH 19

c. CSH 9

d. CSH 1

Ans. a

a. Potato

b. Tobacco

c. Cotton

d. All of these

Ans. d

#### 30. Morden is the variety of:

a. Sunflower

b. Rapeseed and mustard

c. Castor

d. Linseed

Ans. a

#### 31. Sunflower crop is grown in all seasons because of:

a. Determinate growth habit

b. Photosensitivity

c. Photo insensitivity

d. None of these

Ans. c

a. Janak

b. Varuna

c. Ganga-5

d. CSH 4

Ans. b

a. Nalanda Sanni

b. Sonali

c. Mahalaxmi

d. All of these

Ans. d

a. Potato

b. Dhaincha

c. Green gram

d. Both b and c

Ans. d

#### 35. The root emerging from a sugarcane sett are known as:

a. Sett roots

b. Shoot roots

c. Primary roots

d. Secondary roots

Ans. a

a. Spike

b. Arrow

c. Tassel

d. Panicle

Ans. b

#### 37. Sugarcane is a:

a. Vegetable crop

b. Forge crop

c. Tuber crop

d. Sugar crop

Ans. d

#### 38. Sugarbeet is a:

a. Annual plant

b. Biennial plant

c. Perennial plant

d. None of these

Ans. a

a. Stem

b. Leaves

c. Roots

d. Inflorescence

Ans. d

#### 40. Sugarbeet is grown during:

a. Rabi

b. Kharif

c. Zaid

d. Rabi and Kharif

Ans. a

#### 41. Sunflower is sown in:

a. Rabi season

b. Kharif season

c. Zaid season

d. All the seasons

Ans. d

a. 80-90

b. 90-100

c. 100-110

d. 100-150

Ans. a

a. 5.5-7.5

b. 6.5-8.5

c. 7.5-9.5

d. 7.0-9.0

Ans. b

a. 5.0-6.5

b. 6.0-7.0

c. 7.0-8.5

d. 8.0-9.5

Ans. b

a. Rabi

b. Kharif

c. Summer

d. Spring

Ans. a

a. Rabi

b. Kharif

c. Summer

d. Spring

Ans. b

a. Asu

b. Mun

c. Boro

d. Aman

Ans. a

a. Asu

b. Mun

c. Boro

d. Aman

Ans. d

a. Asu

b. Mun

c. Boro

d. Aman

Ans. c

a. Gramineae

b. Poaceae

c. Leguminoceae

d. Tiliaceae

Ans. b

#### 51. Which species of sugarcane is referred as noble cane?

a. Saccharum harberi

b. Saccharum officinarum

c. Saccharum spontanium

d. Saccharum sinense

Ans. b

a. Gram

b. Lentil

c. Pea

d. Sorghum

Ans. b

a. Berseen

b. Moong

c. Sanai

d. Dhainc

Ans. a

#### 54. Varuna is a variety of:

a. Indian mustard

b. Rape seed

c. Black sarson

d. Brown sarson

Ans. a

#### 55. Kiran is a variety of:

a. Brassica juncia

b. Brassica napus

c. Brassica carinata

d. Brassica compestris

Ans. c

## MCQ on Agriculture class 10 online test| Agriculture mcq class 10

a. Chickpea

b. Pigeonpea

c. Mungbean

d. Sword bean

Ans. a

a. Groundnut

b. Arhar

c. Pea

d. Toria

Ans. c

b. Wheat

c. Sunflower

d. Groundnut

Ans. c

#### 59. The crop sown in the month of July is called:

a. Summer season crop

b. Kharif season crop

c. Rabi season crop

d. Spring season crop

Ans. b

a. Alfalfa

b. Red clover

c. Cowpea

d. All of these

Ans. d

a. Alfalfa

b. Red clover

c. Cowpea

d. Rajmas

Ans. d

#### 62. Pulses fit well in cropping system as they are:

a. Short duration crops

b. Disease-resistant crops

c. Long duration crops

d. Moisture stress resistant crops

Ans. a

a. Cash crop

b. Trap crop

c. Cover crop

d. None of these

Ans. a

## class 10 agriculture mcq online test | Agriculture class 10 mcq pdf

a. Sujata

b. Digvijaya

c. Laxmi

d. Mahalaxmi

Ans. b

#### 65. Which one is the species of American cotton?

a. Gossypium hirsutum

c. Both of these

d. None of these

Ans. c

a. Sarson

b. Toria

c. Mustard

d. Taramira

Ans. a

#### 67. The botanical name of mustard is:

a. Brassica compestris

b. Brassica napus

c. Brassica juncea

d. None of these

Ans. c

a. Mustard

b. Sarson

c. Toria

d. Taramira

Ans. a

a. Course fibre

b. Fine fibre

c. Jute fibre

d. Sanai fibre

Ans. b

a. Fat

b. Lignin

c. Cellulose

d. Protein

Ans. c

a. 1-2%

b. 3-4%

c. 5-6%

d. 8-9%

Ans. d

## Agriculture class 10 mcq online test | Agriculture class 10 mcq with answers

a. 1-2%

b. 3-4%

c. 5-6%

d. 8-9%

Ans. a

a. 1-2%

b. 3-4%

c. 5-6%

d. 6-7%

Ans. d

a. 1-2%

b. 3-4%

c. 5-6%

d. 8-9%

Ans. b

a. 1-2%

b. 3-4%

c. 5-6%

d. 8-9%

Ans. c

b. Arhar

c. Bhindi

d. Potato

Ans. c

a. Jaya

c. PD-4

d. None of these

Ans. a

#### 78. Aroma in scented rice is due to the presence of:

a. 1 Acetyle- 1 pyralin

b. 2 Acetyle- 1 pyralin

c. 1 Acetyle- 2 pyralin

d. 2 Acetyle- 2 pyralin

Ans. b

#### 79. Recently released Basmati variety of rice is:

a. Vasumati

b. Pusa- suganda-2

c. Pusa- suganda-3

d. All the above

Ans. d

#### 80. In North India, maize crop is mainly sown in:

a. Kharif

b. Rabi

c. Spring

d. Rabi and Kharif

Ans. a

a. Willomel

b. Green soya

c. Imperical

d. All of these

Ans. a

## mcq on agriculture class 10 | mcq of agriculture class 10 | class 10 geography chapter 4 mcq

#### 82. Pungency of mustard oil is caused by presence of:

a. Amino acid

b. Erucic acid

c. Glucosinolates

d. None of these

Ans. c

a. UP Chari-1

b. Pant Chari-3

c. MP Chari

d. Pusa Chari-

Ans. c

a. CSV- 15

b. Pant Chari-5

c. CSH-13 R

d. All the above

Ans. d

a. 5.2%

b. 10.2%

c. 14.2%

d. 18.3%

Ans. b

#### 86. Hybrid napier is a cross of:

a. Sorghum X Bajra

b. Bajra X Napier

c. Napier X Sudan grass

d. Napier X Sorghuum

Ans. b

a. Seed

b. Stem

c. Root

d. Both b and c

Ans. d

#### 88. Pennisetum pedicellatum is a botanical name of:

a. Napier grass

b. Dinanath grass

c. Sudan grass

d. Phulva grass

Ans. c

a. Pant Dhan 4

b. Govind

c. Jaya

d. All of these

Ans. d

a. T – 3

b. Basmati – 1

c. N – 12

d. T – 23

Ans. d

a. JG – 315

b. VG – 244

c. Pusa – 212

d. All of these

Ans. a

b. Pant G 114

c. Avrodhi

d. Pusa 372

Ans. c

a. Okra

b. Pea

c. Potato

d. Both b and c

Ans. d

a. L – 550

b. Pusa 267

c. Pragati

d. All of these

Ans. d

a. L – 550

b. Pusa 267

c. Phule G0517

d. All of these

Ans. c

a. Pusa 256

c. DCP 92-3

d. All of these

Ans. c

a. Shikha

b. Sapna

c. Swati

d. Mallika

Ans. d

## agriculture class 10 1 mark questions | agriculture mcq pdf | agriculture multiple choice questions and answers

a. Mallika

b. K – 75

c. Priya

d. All of these

Ans. d

#### 99. Which of the following variet of pea is suitable for mountain agriculture?

a. VL Matar 3

b. VL Ageti Matar 7

c. Vivek Matar

d. All of these

Ans. d

a. Jyoti

b. Jawahar 2

c. T-32

d. None of these

Ans. d

a. Groundnut

b. Pea

c. Lentil

d. Sesamum

Ans. a

a. Pigeonpea

b. Gram

c. Pea

d. Lentil

Ans. b

a. Rice

b. Wheat

c. Sunflower

d. All of these

Ans. c

a. T-25

b. T-28

c. T-33

d. T-99

Ans. c

a. IR-8

b. Balu

c. Jaya

d. Ratna

Ans. c

#### 106. Specific leaf weight is equal to:

a. Leaf weight/ leaf area

b. Leaf weight/ plant weight

c. Plant weight/ leaf weight

d. None of these

Ans. b

a. Kent

b. OS-6

c. OS-7

d. None of these

Ans. d

a. Root

b. Stem

c. Capsule

d. Leaves

Ans. c

a. T7

b. T17

c. Bahar

d. UPAS 120

Ans. d

a. Soyabean

b. Sunflower

c. Sugarcane

d. Sesame

Ans. b

## Basic agriculture mcqs book pdf | agriculture multiple choice questions and answers pdf

a. HD 2329

b. HD 2285

c. Lok 1

d. PBW 343

Ans. c

a. Chickpea

b. Pigeonpea

c. Cowpea

d. Lentil

Ans. b

a. Rice

b. Hybrid rice

c. Maize

d. Sorghum

Ans. a

a. Rice

b. Hybrid rice

c. Maize

d. Sorghum

Ans. a

a. Protein

b. Fat

c. Carbohydrates

d. Starch

Ans. a

#### 116. Kanchan (NLS 4) is a prominent variet of tobacco for:

a. Northern light soil

b. Southern light soil

c. Black soil

d. All of these

Ans. a

#### 117. Hema and Gauthami are prominent varieties of tobacco for:

a. Northern light soil

b. Southern light soil

c. Black soil

d. All of these

Ans. c

#### 118. Anand 119 (A-119) is a prominent variety is:

a. Bidi

b. Flue cured variety

c. Cigar

d. Chewing

Ans. a

#### 119. Gujarat tobacco 9 (GT9) is a prominent variety is:

a. Bidi

b. Flue cured variety

c. Cigar

d. Chewing

Ans. a

a. Motihari

b. Jati

c. Both of these

d. None of these

Ans. b

a. Motihari

b. Jati

c. Both of these

d. None of these

Ans. a

#### 122. Dharla is a chewing tobacco variety of:

a. Hemti (Late type)

b. Bitri (Early type)

c. Both of these

d. None of these

Ans. a

a. Wheat

b. Maize

c. Rice

d. Jowar

Ans. b

a. Amber

b. Jyoti

d. All of these

Ans. d

a. C 138

b. PL 56

c. C 164

d. All of these

Ans. d

a. Amber

b. Jyoti

d. All of these

Ans. a

a. Karan-19

b. Ratna

c. Amber

d. All of these

Ans. a

a. PCB 164

b. BJ 104

c. BK 560

d. HB 68

Ans. a

#### 129. Indaf-1, Indaf-5 and sharda are important varieties of:

a. Finger millet (Ragi)

b. Proso millet (cheena)

c. Bernyard millet (Sawan)

d. Kodon millet (Kodon)

Ans. a

#### 130. CO1, MS 4872, MS 4884 and Bhavna are important varieties of:

a. Finger millet (Ragi)

b. Proso millet (cheena)

c. Bernyard millet (Sawan)

d. Kodon millet (Kodon)

Ans. b

#### 131. ISC 700, ISC 701, Pratap Kangni 1 and Nischal are important varieties of:

a. Finger millet (Ragi)

b. Proso millet (cheena)

c. Foxtail millet (Kukum)

d. Kodon millet (Kodon)

Ans. c

b. Wheat

c. Jowar

d. Bajra

Ans. b

#### 133. Niwas 1, Dindori73, Pali and JK 76 are important varieties of:

a. Finger millet (Ragi)

b. Proso millet (cheena)

c. Bernyard millet (Sawan)

d. Kodon millet (Kodon)

Ans. d

#### 134. Anurag, Chandan, IPM 149 and IPM 151 are important varieties of:

a. a. Finger millet (Ragi)

b. Proso millet (cheena)

c. Bernyard millet (Sawan)

d. Kodon millet (Kodon)

Ans. c

a. Soyabean

b. Wheat

c. Sunflower

d. Sefflower

Ans. a

a. Soyabean

b. Wheat

c. Sunflower

d. Sefflower

Ans. a

#### 137. Sonali, Sabujsona, Shyamli, Reshma, Padma and Baldev are important varieties of which jute species:

a. Corchorus antichorous

b. Corchorus acutangulus

c. Corchorus capsularis

d. Corchorus olitoris

Ans. c

a. Sonalika

b. Naveen

d. Sona

Ans. c

#### 139. Basudev, Naveen, Mahadev, Savitri and Rabti are important varieties of which jute species:

a. Corchorus antichorous

b. Corchorus acutangulus

c. Corchorus capsularis

d. Corchorus olitoris

Ans. d

a. Sonalika

b. Naveen

d. Kent

Ans. d

a.CSH 4

b. Janak

c. Ganga 5

d. Varuna

Ans. d

b. Wheat

c. Jowar

d. Bajra

Ans. d

a. K-68

b. K 8027

c. HP 1102

d. Raj 3077

Ans. d

a. Karnal Chana

b. DCP 92-3

c. KWR 108

d. JG 315

Ans. a

#### 145. Which variety of arhar is suitable for double cropping system:

a. Bahar

b. Type 7

c. Type 17

d. UPAS 120

Ans. d

146. Chandra, TMV 3, Type 28 and C 501 are important varieties of groundnut are:

b. Bunch type

c. Semi spreading type

d. None of these

Ans. a

#### 147. TMV1, TMV2, TMV9, Jyoti and Kuber are important varieties of groundnut are:

b. Bunch type

c. Semi spreading type

d. None of these

Ans. b

a. Toria

b. Yellow sarson

c. Brown sarson

d. Rai or raya

Ans. a

a. Toria

b. Yellow sarson

c. Brown sarson

d. None of these

Ans. b

a. Toria

b. Yellow sarson

c. Brown sarson

d. None of these

Ans. c

a. Toria

b. Yellow sarson

c. Brown sarson

d. Rai or Raya

Ans. d

a. Toria

b. Yellow sarson

c. Brown sarson

d. Rai or Raya

Ans. c

a. Normal sowing

b. Early sowing

c. Late sowing

d. None of these

Ans. b

a. Sunflower

b. Safflower

c. Maize

d. Sorghum

Ans. a

a. Hybrid

b. Deshi

c. Composite

d. None of these

Ans. a

a. Linseed

b. Lentil

c. Mustard

d. Sunflower

Ans. a

a. Linseed

b. Lentil

c. Mustard

d. Sunflower

Ans. a

a. Linseed

b. Lentil

c. Mustard

d. Castor

Ans. d

a. Linseed

b. Sesame

c. Mustard

d. Sunflower

Ans. b

a. Linseed

b. Safflower

c. Mustard

d. Sunflower

Ans. b

#### 161. Phule G95311, Jawahar Chana-1, KAK-2, Chamtkar, Ujjawala and Dhawla are important varieties of:

a. Desi Chickpea

b. Kabuli Chickpea

c. Pigeonpea

d. Lentil

Ans. b

#### 162. Anvita, RSG 963, Phule G12 and PBG 3 are important varieties of:

a. Desi Chickpea

b. Kabuli Chickpea

c. Pigeonpea

d. Lentil

Ans. a

a. Ratan

b. B-1

c. Pusa 24

d. Nirma

Ans. a

#### 164. Ujjawala and Dhawla are newly released varieties of:

a. Bold seeded desi chickpea

b. Small seeded desi chickpea

c. Bold seeded kabuli chickpea

d. Small seeded kabuli chickpea

Ans. c

#### 165. KPG 59 (Udai) variety of desi chickpea is recommended for:

a. Early sown conditions

b. Late sown conditions

c. Salt affected soils

d. None of these

Ans. b

#### 166. UPAS 120, Manak, Pragati and Jagrati  are important varieties pigeonpea of:

a. Early maturing

b. Medium maturing

c. Late maturing

d. None of these

Ans. a

#### 167. Malviya arhar 3, Maruti, Asha and BSMR 736 are important varieties pigeonpea of:

a. Early maturing

b. Medium maturing

c. Late maturing

d. None of these

Ans. b

#### 168. Bahar, Narendra arhar-1, Amar, Azad and Malviya Chamatkar are important varieties of pigeonpea is:

a. Early maturing

b. Medium maturing

c. Late maturing

d. None of these

Ans. c

a. Mungbean

b. Urdbean

c. Pigeonpea

d. Cowpea

Ans. a

a. Mungbean

b. Urdbean

c. Pigeonpea

d. Cowpea

Ans. b

a. Small seeded

b. Medium seeded

c. Bold seeded

d. None of these

Ans. c

a. Small seeded

b. Medium seeded

c. Bold seeded

d. None of these

Ans. a

a. Fieldpea

b. Cowpea

c. Chickpea

d. Pigeonpea

Ans. a

a. Uttara

b. Shikha

c. Jayanti

d. Alankar

Ans. c

a. Fieldpea

b. Garden pea

c. Chickpea

d. Pigeonpea

Ans. b

a. French bean

b. Rice bean

c. Mung bean

d. Urd bean

Ans. a

a. French bean

b. Rice bean

c. Mung bean

d. Urd bean

Ans. a

a. Pigeonpea

b. Cowpea

c. Chickpea

d. Field pea

Ans. b

a. Berseem

b. Oat

c. Lucern

d. None of these

Ans. b

a. Cowpea

b. Oat

c. Berseem

d. Lucern

Ans. d

a. Single cut

b. Two cut

c. Multi cut

d. None of these

Ans. c

a. Single cut

b. Two cut

c. Multi cut

d. None of these

Ans. a

a. Chari

b. Fodder Maize

c. Bajra

d. None of these

Ans. b

a. Chari

b. Maize

c. Bajra

d. Teosinte

Ans. d

a. Cluster bean

b. Rice bean

c. Mung bean

d. Urd bean

Ans. a

a. Guinea grass

b. Sudan grass

c. Para grass

d. Napier grass

Ans. a

a. Guinea grass

c. Para grass

d. Napier grass

Ans. b

b. Sudan grass

c. Para grass

d. Napier grass

Ans. d

a. Guinea grass

b. Sudan grass

c. Para grass

d. Napier grass

Ans. c

a. Kufri Sinduri

b. Kufri Lalima

c. Kufri Kisan

d. All of these

Ans. d

a. Chipsona-1

b. Chipsona-2

c. Both of these

d. None of these

Ans. c

a. CO1148

b. COS 767

c. CO91010

d. CO87044

Ans. a

#### 193. BO 91, CO 740 and CO 453 sugarcane varieties are suitable for:

a. Sodic soils

b. Waterlogged conditions

c. Dryland conditions

d. Highest sucrose ccontent

Ans. a

#### 194. CO 1007, CO 1157, CO 785, CO 975, BO91, COS 8118 sugarcane varieties are suitable for:

a. Sodic soils

b. Waterlogged conditions

c. Dryland conditions

d. Highest sucrose ccontent

Ans. b

#### 195. CO 421, CO 449, COS 510 and COL 8001 sugarcane varieties are suitable for:

a. Sodic soils

b. Waterlogged conditions

c. Dryland conditions

d. Highest sucrose ccontent

Ans. c

#### 196. CO 775, COL 7901, COL 7810 and CCOS 510 sugarcane varieties are suitable for:

a. Sodic soils

b. Waterlogged conditions

c. Dryland conditions

d. Highest sucrose ccontent

Ans. d

#### 197. BO 17 and BO32 sugarcane varieties are suitable for:

a. Khader areas of rivers

b. Waterlogged conditions

c. Dryland conditions

d. Highest sucrose content

Ans. a

#### 198. CO740, CCOS510, COL8504, COS8207 and COS8016 sugarcane varieties are suitable for:

a. Rotooning

b. Waterlogged conditions

c. Dryland conditions

d. Early maturing high yielding variety of Penninsular region

Ans. a

#### 199. CO 94008(Shyama) sugarcane variety is suitable for:

a. Rotooning

b. Waterlogged conditions

c. Dryland conditions

d. Early maturing high yielding variety of Penninsular region

Ans. d

#### 200. Ramonskaya 60, IISR composite1, LS6, Pant S10, Moribo and Magnapoly are important varieties of:

a. Sugarbeet

b. Sugarcane

c. Jute

d. Cotton

Ans. a

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